How many pounds in a kilogram?

One kilogram equals approximately 2.205 pounds (lbs). For a quick estimate, double the kilogram value and add 10% — for example, 3kg is roughly 6 + 0.6 = 6.6 lbs (actual: 6.61 lbs).

When do I need this conversion?

This is most useful for converting meat and poultry weights between metric and imperial — for example, when a recipe says "a 2kg chicken" and you need to know the weight in pounds for an American recipe or cooking chart.

What is the difference between a pound and a kilogram?

A pound (lb) is an imperial unit equal to 16 ounces or about 454 grams. A kilogram is a metric unit equal to 1,000 grams. The kilogram is used in most countries; the pound is mainly used in the US, and occasionally in the UK for body weight and some food labelling.

How do I read pounds and ounces together?

The converter breaks the result into whole pounds and remaining ounces. For example, 2.5 lbs = 2 lb 8 oz. There are 16 ounces in one pound. This format is common in older UK and American recipes.

How do I convert kilograms to pounds and ounces?

Multiply the kilogram value by 2.205 to get pounds. For pounds and ounces, take the decimal part and multiply by 16. For example, 2.5kg = 5.51lb = 5lb 8oz. This is useful when following American recipes that specify meat weights in pounds.

BakeCalcs

Kilograms to Pounds Converter

Convert between kilograms and pounds for recipe quantities and meat weights.

Conversion Direction

Kilograms

How We Calculate This

The converter uses the standard conversion factor of 1 kilogram = 2.20462 pounds.

The Formula

Pounds = Kilograms x 2.20462
Kilograms = Pounds / 2.20462
Remaining ounces = (Pounds - whole pounds) x 16

Quick Reference

0.5 kg = 1.1 lbs
1 kg = 2.2 lbs
2 kg = 4.4 lbs
5 kg = 11.0 lbs
1 lb = 0.45 kg = 454g
5 lbs = 2.27 kg

Frequently Asked Questions

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Last updated: February 2026

All calculations are based on standard ratios and conversions. Results may vary with specific ingredients, equipment, and conditions.